Dairy Free Recipe
Chocolate Brownie Cake
2 1/2 cups flour(or 1 cup regular&1 1/2 cup whole wheat for a healthier version)
3/4 cup sugar
3/4 cup brown sugar
1/2 cup cocoa powder
2 tsp baking soda
2 cups water
2 tbs.white vinegar
Preheat oven to 350F.Grease and flour a 9x13 cake pan.Combine the dry ingredients. Then,mix in the remain ingredients until just combined,Bake for about 35 minutes.Cool and serve. You can also glaze this cake with the following:
1 cup confectioner`s sugar
2-3 tbs. soymilk or ricemilk
In a medium bowl,using a hand mixer blend the three ingredients until smooth,pour over the cooled cake and serve.
Submitted by: Melek Baba
PAK Disclaimer: It is the consumer’s responsibility to check all ingredients to ensure safe indulgence.
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